Tags: candy
“That’s a good bar”
In the 1920s Hershey Chocolate Company wanted to expand its product line and began experimenting with formulas for another nut bar. Samuel Hinkle, who began his career as a plant chemist in November 1924, spearheaded the company’s efforts. He shared vivid memories of developing the formula for Mr. Goodbar in 1925 in his 1975 oral […]
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